One of the few things my mom made when I was a kid was shepherd's pie. Hers was hamburger, creamed corn, and instant mashed potatoes. When the husband said he wanted shepherd's pie, I knew I'd find a good recipe for it, but I'd planned on using the Gardein meatless crumbles.
But last night, with no idea what to make and plenty of lentils, I searched Pinterest and found this recipe. A recipe where I had every ingredient! That almost never happens, so I gave it a go. I didn't have quite enough potatoes, but it was still yummy. The kiddo cleaned her plate, and the hubs added cheese and hot sauce to his and loved it. I loved it too. Simple but yummy.
No pics! Maybe I'll get a decent one later when I eat leftovers.